Do you love Dunkin Donuts? If so, you’re in luck because there is a delicious Blueberry Muffins Dunkin Donuts recipe that will make your day! This recipe is easy to follow and can be made in just a few minutes. The best part is that the Blueberry Muffins Dunkin Donuts recipe is vegan and gluten-free. Sozo bakes good, don’t they?
Blueberry muffins are a delicious treat that can be enjoyed at any time of the day. If you’re a fan of Dunkin’ Donuts, then you’ll be happy to know that you can easily make their blueberry muffins at home using this simple recipe.
Last night, I made a homemade Blueberry Muffins Dunkin Donuts recipe. It was a delicious and easy recipe that I sure will be making again! The muffins are light and fluffy, with a delicious blueberry flavor. They are perfect for breakfast or dinner, and everyone will love them!
How To Make Blueberry Muffins Dunkin Donuts
Dunkin Donuts is one of the most popular places to get a donut, and for good reason. They are always fresh and their doughnuts are the perfect size for breakfast or lunch. However, there are a few ingredients you can use to make Dunkin Donuts blueberry muffins at home. Here is how:
Blueberry Muffins Dunkin Donuts ingredients:
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/3 cup vegetable oil
- 1 egg
- 1/2 cup milk
- 1 cup fresh blueberries
Instructions To Make Blueberry Muffins Dunkin Donuts
To start, preheat your oven to 400 degrees Fahrenheit and lightly grease a muffin tin. In a large mixing bowl, whisk together the flour, sugar, salt, and baking powder. In a separate bowl, beat together the vegetable oil, egg, and milk.
Add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix the batter, as this can make the muffins tough. Gently fold in the blueberries, being careful not to crush them.
Spoon the batter into the prepared muffin tin, filling each cup about three-quarters full. Place the tin in the preheated oven and bake for 15-20 minutes, or until the muffins are golden brown and a toothpick inserted into the center of one comes out clean.
Once the muffins are done, remove them from the oven and let them cool in the tin for a few minutes. Then, transfer them to a wire rack to cool completely.
How To Serve Blueberry Muffins Dunkin Donuts
To serve, you can either enjoy the muffins as is or dress them up with a simple glaze. To make the glaze, simply mix together 1 cup of confectioners’ sugar, 1 tablespoon of milk, and 1/2 teaspoon of vanilla extract until smooth. Drizzle the glaze over the cooled muffins, and enjoy!
How To Store Homemade Blueberry Muffins Dunkin Donuts
To store homemade blueberry muffins, place them in an airtight container or wrap them tightly in plastic wrap. You can also place them in a resealable plastic bag.
The muffins will stay fresh for up to 3 days at room temperature, or for up to 1 week if stored in the refrigerator.
To extend their shelf life, you can also freeze the muffins for up to 3 months. When ready to eat, thaw the muffins overnight in the refrigerator and then reheat them in the oven or microwave until warm.
Is there milk in Dunkin Donuts muffins?
Yes! including The Pumpkin, Chocolate Chip, Coffee Cake, and Blueberry Muffins at Dunkin have all milk.
Blueberry Muffins Dunkin Donuts Recipe
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/3 cup vegetable oil
- 1 egg
- 1/2 cup milk
- 1 cup fresh blueberries
Instructions
- To start, preheat your oven to 400 degrees Fahrenheit and lightly grease a muffin tin. In a large mixing bowl, whisk together the flour, sugar, salt, and baking powder. In a separate bowl, beat together the vegetable oil, egg, and milk.
- Add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix the batter, as this can make the muffins tough. Gently fold in the blueberries, being careful not to crush them.
- Spoon the batter into the prepared muffin tin, filling each cup about three-quarters full. Place the tin in the preheated oven and bake for 15-20 minutes, or until the muffins are golden brown and a toothpick inserted into the center of one comes out clean.
- Once the muffins are done, remove them from the oven and let them cool in the tin for a few minutes. Then, transfer them to a wire rack to cool completely.
Making blueberry muffins at home is a fun and easy way to enjoy your favorite treat from Dunkin’ Donuts without having to leave the house. Plus, with this recipe, you can make a batch of muffins that are just as delicious as the ones you’d get at the store. So why not give it a try and see for yourself?