Aguapanela (Sugar Cane Drink)
Discover the delicious world of Aguapanela with my favorite recipe! Perfect for hot summer days or dinner parties, this sweet and refreshing traditional Colombian beverage
Ingredients
- 1 cup of panela
- 4 cups of water
- Ice cubes
Instructions
- Begin by adding the panela to a medium-sized saucepan.
- Add the water to the saucepan and stir to combine.
- Place the saucepan over medium-high heat and bring the mixture to a boil.
- Once the mixture has come to a boil, reduce the heat to medium and allow it to simmer for 10-15 minutes, stirring occasionally. This will help to dissolve the panela and create a smooth syrup.
- After 10-15 minutes, remove the saucepan from the heat and allow the mixture to cool slightly.
- Once the mixture has cooled slightly, strain it through a fine mesh sieve to remove any impurities.
- Serve the Aguapanela over ice, and enjoy!
