Chicken Dipping Sauce
Toss together your own Chick-fil-A sauce with just few items and 4 minutes of prep time. Simple to make, rich in flavor, and a cinch to prepare!
Equipment
- Bowl
- Spoon
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons honey
- 2 tablespoons yellow mustard
- 1 tablespoon Dijon mustard
- 2 tablespoons barbecue sauce
- 1 tablespoon lemon juice
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a medium bowl, whisk together the mayonnaise, honey, yellow mustard, Dijon mustard, and barbecue sauce until well combined.
- Add the lemon juice, smoked paprika, garlic powder, onion powder, salt, and pepper, and whisk until everything is evenly mixed.
- Taste the sauce and adjust the seasoning as needed. If it's too thick, you can add a splash of water to thin it out.
- Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
- When you're ready to serve the sauce, give it a quick stir and transfer it to a small bowl or ramekin.
